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Results: 1 through 50 of 191 (0.641 secs)
You searched for: (subject:cbk) AND -mediatype:collection AND firstCreator:K
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[texts]Manual of practical housekeeping - [Kimball, Laura A.], [from old catalog] comp

Keywords: Cookery, American; cbk
Downloads: 316
[texts]Manual of practical housekeeping - [Kimball, Laura A.], [from old catalog] comp

Keywords: Cookery, American; cbk
Downloads: 429
[texts]The golden mean in cookery - [Klein, Nora C] [from old catalog]

Keywords: Cookery, American; cbk
Downloads: 244
[texts]Lizzie's cook book - [McCullough, Lizzie], [from old catalog] ed
Bitting, K.G. Gastronomic bib.
Keywords: Cookery, American; cbk
Downloads: 329
[texts]The simple carbohydrates and the glucosides - Armstrong, E. Frankland (Edward Frankland), 1878-1945
Book digitized by Google from the library of the University of Michigan and uploaded to the Internet Archive by user tpb.
Keywords: Carbohydrates; Glucosides; cbk
Downloads: 519
[texts]The simple carbohydrates and the glucosides - Armstrong, E. Frankland (Edward Frankland), 1878-1945
Book digitized by Google from the library of University of California and uploaded to the Internet Archive by user tpb.
Keywords: Carbohydrates; Glucosides; cbk
Downloads: 395
[texts]The simple carbohydrates and the glucosides - Armstrong, E. Frankland (Edward Frankland), 1878-1945
Book digitized by Google and uploaded to the Internet Archive by user tpb.
Keywords: Carbohydrates; Glucosides; cbk
Downloads: 549
[texts]Mémoires d'Audiger, limonadier à Paris, XVIIe siècle - Audiger
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
Keywords: Cookery, French; Home economics; cbk
Downloads: 360
[texts]L'olivier et l'huile d'olive : histoire naturelle de l'olivier, culture de l'olivier, préparation, falsifications et usages des produits - Aygalliers, P. d'
Book digitized by Google from the library of the University of California and uploaded to the Internet Archive by user tpb.
Keywords: Olive; Olive oil; cbk
Downloads: 1,651
[texts]Motherly talks. The home; how to make and keep it - Beecher, Eunice White Bullard, 1813-1897. [from old catalog]
Revised from articles in the Christian union
Keywords: Home economics; Cookery; cbk
Downloads: 456
[texts]Le glacier royal, ou, L'art de donner des bals et soirées : contenant les meilleures recettes pour faire les glaces, sorbets, café, punch, chocolats, thé, marmelades, confitures, pâtes, fruits à l'eau-de-vie, sirops, etc. : suivi de la construction d'une glacière, d'une distribution indiquant la quantité et l'ordre du service à faire pour recevoir depuis 25 jusqu'à 200 personnes, de menus de desserts de déjeuners, dîners et soupers pour les quatre saisons ... : ouvrage entièrement neuf ... - Bernardi, T., 19th cent
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Entertaining; Cookery, French; cbk
Downloads: 413
[texts]Colonial recipes, from old Virginia and Maryland manors, with numerous legends and traditions interwoven - Bomberger, Maude A. (Maude Ada), b. 1868
Bitting, K.G. Gastronomic bib.
Keywords: Cookery; cbk
Downloads: 1,535
[texts]The modern process for the preservation of all alimentary substances : by which they retain their native purity and essential qualities, in any climate and for several years, and by means of which may be served, at a few minutes notice, a complete and exquisite dinner - Brand, Henderson William
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
Keywords: Canning and preserving; cbk
Downloads: 238
[texts]The bride's cook book - Briggs, Edgar William
Bitting, K.G. Gastronomic bib.
Keywords: Cookery; cbk
Downloads: 3,144
[texts]Physiologie du goût - Brillat-Savarin, 1755-1826
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Gastronomy; cbk
Downloads: 291
[texts]The dictionary of dainty breakfasts - Browne, Phillis, 1839-1927
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Breakfasts; cbk
Downloads: 196
[texts]Simple cooking for the epicure - Campbell, Jean Hamilton, 1912-

Keywords: Cookery, American; cbk; cbk
Downloads: 22
[texts]A textbook of domestic science for high schools - Campbell, Matilda G. (Matilda Gertrude), b. 1870
Book digitized by Google and uploaded to the Internet Archive by user tpb.
Keywords: Cookery; Home economics; cbk
Downloads: 384
[texts]The compleat city and country cook, or, Accomplish'd housewife : containing several hundred of the most approv'd receipts in cookery, confectionary, cordials, cosmeticks, jellies, pastry, pickles, preserving, syrups, English wines, &c., illustrated with forty-nine large copper plates directing the regular placing [of] the various dishes on the table from one to four or five courses, also, bills of fare according to the several seasons for every month of the year : likewise, the horse-shoe shaped table for the ladies at the late installment at Windsor ... - Carter, Charles
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Cookery, English; Traditional medicine; cbk
Downloads: 610
[texts]The compleat city and country cook, or, Accomplish'd housewife : containing several hundred of the most approv'd receipts in cookery, confectionary, cordials, cosmeticks, jellies, pastry, pickles, preserving, syrups, English wines, &c., illustrated with forty-nine large copper plates directing the regular placing [of] the various dishes on the table from one to four or five courses, also, bills of fare according to the several seasons for every month of the year : likewise, the horse-shoe shaped table for the ladies at the late installment at Windsor ... - Carter, Charles
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Cookery, English; Traditional medicine; cbk
Downloads: 681
[texts]Histoire de la communauté des distillateurs ; Histoire des liqueurs - Clacquesin, Paul
Book digitized by Google from the library of the New York Public Library and uploaded to the Internet Archive by user tpb.
Keywords: Liqueurs; cbk
Downloads: 671
[texts]Unusual meats - Coates, Harriet Ellsworth
Bitting, K.G. Gastronomic bib.
Keywords: Cookery (Variety meats); cbk
Downloads: 297
[texts]A friend in the kitchen; or, What to cook and how to cook it .. - Colcord, Anna L. [from old catalog]
Bitting, K.G. Gastronomic bib.
Keywords: Vegetarian cookery; cbk
Downloads: 419
[texts]The plant diseases of importance in the transportation of fruits and vegetables - Coons, George Herbert, 1885- [from old catalog]
"Table of contents" on p. [2] of cover
Keywords: Farm produce; cbk
Downloads: 364
[texts]Miss Corson's practical American cookery and household management : an every-day book for American housekeepers, giving the most acceptable etiquette of American hospitality, and comprehensive and minute directions for marketing, carving, and general table-service, together with suggestions for the diet of children and the sick - Corson, Juliet, 1842-1897
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Keywords: Cookery, American; Home economics; cbk
Downloads: 421
[texts]Scientific cooking with scientific methods - Craig, Sarah E. Woodworth
The first leaf is a blank, conjugate with p. 17-18 of text; the t.p. (p. [i] and copyright page (p. [ii]) form a leaf conjugate with p. 15-16 of text
Keywords: Cookery; cbk
Downloads: 384
[texts]Cre-Fydd's family fare : the young housewife's daily assistant, on all matters relating to cookery and housekeeping : containing bills of family fare for every day in the year, which include breakfast and dinner for a small family, and dinner for two servants, also twelve bills of fare for dinner parties, and two for evening entertainments, with the cost annexed, also diet for invalids, and a few things worth knowing - Cre-Fydd, 19th cent
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
Keywords: Cookery, English; Menus; cbk
Downloads: 500
[texts]Mrs. De Graf's cook book - De Graf, Belle
Bitting, K.G. Gastronomic bib.
Keywords: Cookery, American; cbk
Downloads: 336
[texts]The lakeside cook book no. 2; a manual of recipes for cooking, pickling, and preserving .. - Donnelley, Naomi A. [from old catalog]
Bitting, K.G. Gastronomic bib.
Keywords: Cookery, American; cbk
Downloads: 557
[texts]Food, its composition and preparation; a textbook for classes in household science - Dowd, Mary T
Bitting, K.G. Gastronomic bib.
Keywords: Food; Cookery; cbk
Downloads: 253
[texts]Petit dictionnaire de cuisine - Dumas, Alexandre, 1802-1870
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Cookery, French; Cookery, French; cbk
Downloads: 858
[texts]The golden age cook book - Dwight, Henrietta Latham. [from old catalog]

Keywords: Vegetarian cookery; Cookery; cbk
Downloads: 378
[texts]The southern gardner and receit-book, containing valuable information, original and otherwise, on all subjects connected with domestic and rural affairs - Edgeworth, Mary L
Bitting, K.G. Gastronomic bib.
Keywords: Recipes; Cookery; cbk
Downloads: 282
[texts]The fig: its history, culture, and curing, with a descriptive catalogue of the known varieties of figs (Volume nos. 4-10) - Eisen, Gustav, 1847-
Book digitized by Google from the library of the University of California and uploaded to the Internet Archive by user tpb.
Keywords: Fig; cbk
Downloads: 2,480
[texts]Le raffinage du sucre en fabrique et ses nouveaux procédés - Figuier, Louis, 1819-1894
Book digitized by Google from the library of the University of California and uploaded to the Internet Archive by user tpb.
Keywords: Sugar; cbk
Downloads: 455
[texts]The A.B.-Z. of our own nutrition - Fletcher, Horace, 1849-1919
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Diet; Nutrition; cbk
Downloads: 467
[texts]The other way : respectfully dedicated to all good housewives - Forbes, Ernest
A mixture of recipes, information about cooking and heating with gas, and narratives of customs of other lands, notably India, experienced by the author, the whole published to promote the use of gas appliances
Keywords: Stoves, Gas; Gas; Cookery, American; cbk
Downloads: 519
[texts]Cooking .. - Frich, Lilla Pauline, 1877- [from old catalog]
Ed. by M.G. Burton
Keywords: Cookery; cbk
Downloads: 674
[texts]The up-to-date sandwich book, 400 ways to make a sandwich - Fuller, Eva Greene
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Sandwiches; cbk
Downloads: 398
[texts]Vegetarian cook book : substitutes for flesh food - Fulton, E. G. (Edwin Giles), b. 1867
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Vegetarian cookery; cbk
Downloads: 406
[texts]The Betty Furness Westinghouse cook book - Furness, Betty
Includes index
Keywords: Cookery, American; cbk; cbk
Downloads: 127
[texts]California Mexican-Spanish cook book; selected Mexican and Spanish recipes - Ginger, Bertha Haffner Palmer, 1868- [from old catalog]
Not in Bitting, K.G. Gastronomic bib
Keywords: Cookery, Mexican. [from old catalog]; cbk
Downloads: 667
[texts]Histoire des poissons - Gouan, Antoine, 1733-1821
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
Keywords: Fishes; cbk
Downloads: 458
[texts]Food friends we neglect; a group of rich nutrients which deserve seats of honor at our tables - Goudiss, C. Houston (Charles Houston), b. 1880
Bitting, K.G. Gastronomic bib.
Keywords: Food; Cookery, American; cbk
Downloads: 155
[texts]A apple pie - Greenaway, Kate, 1846-1901
This book introduces the letters A to Z while following the fortunes of an apple pie. You can also read a copy of 'A Apple Pie' by going to the International Children's Digital Library a joint project of the Internet Archive and University Of Maryland.
Keywords: Nursery rhymes; Alphabet rhymes; Children's poetry; Nursery rhymes; Alphabet; cbk
Downloads: 5,250 4.00 out of 5 stars4.00 out of 5 stars4.00 out of 5 stars4.00 out of 5 stars(2 reviews)
[texts]Manuel des amphitryons : contenant un traité de la dissection des viandes à table, la nomenclature des menus les plus nouveaux pour chaque saison, et des élémens de politesse gourmande : ouvrage indispensable à tous ceux qui sont jaloux de faire bonne cher̀e, et de la faire faire aux autres - Grimod de La Reynière, Alexandre-Balthazar-Laurent, 1758-1837
Book digitized by Google from the library of University of Lausanne and uploaded to the Internet Archive by user tpb.
Keywords: Carving (Meat, etc.); Menus; Table; Table etiquette; cbk
Downloads: 490
[texts]Manuel des amphitryons : contenant un traité de la dissection des viandes à table, la nomenclature des menus les plus nouveaux pour chaque saison, et des élémens de politesse gourmande : ouvrage indispensable à tous ceux qui sont jaloux de faire bonne cher̀e, et de la faire faire aux autres - Grimod de La Reynière, Alexandre-Balthazar-Laurent, 1758-1837
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Keywords: Carving (Meat, etc.); Menus; Table; Table etiquette; cbk
Downloads: 556
[texts]Studies of the effect of different methods of cooking upon the thoroughness and ease of digestion of meat at the University of Illinois - Grindley, Harry Sands, 1864- [from old catalog]
Not in Bitting, K.G. Gastronomic bib
Keywords: Meat; cbk
Downloads: 236
[texts]Pernicious pork; or, Astounding revelations of the evil effects of eating swine flesh .. - Hallett, William T. [from old catalog]
Introduction signed: S.G.C
Keywords: Pork. [from old catalog]; cbk
Downloads: 351
[texts]What to eat, how to serve it - Herrick, Christine Terhune, 1859-1944
Bitting, K.G. Gastronomic bib.
Keywords: Cookery; Menus; cbk
Downloads: 269
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